Lucie Cocina Bar is featured in
Gault&Millau.
A meaningful recognition of the way we work: cooking with care, using honest ingredients, and selecting wines with a clear focus on quality, provenance and character. At Lucie Cocina, everything revolves around warmth, craftsmanship and flavour — without pretence, but with a genuine love for the craft. Being listed in Gault&Millau reflects this philosophy and feels like a true confirmation of what we stand for.
Did you know that our new venue, Tesoro de Lucie, was also featured in Gault&Millau shortly after opening? A moment we are incredibly proud of.